Shop our biggest Black Friday offers to date, from 5% up to 25% off selected Christmas hampers, and menus.
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Root Vegetable Mince Pie Traybake
£20.00A much-loved Oldstead classic. This root vegetable traybake brings together festive spices and indulgent mince pie flavours in six generous slices. Handmade and letterbox-friendly, it’s a thoughtful gift or a sweet addition to the Christmas table
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The Christmas Sweet Treats Box
£40.00 – £65.00A little box of indulgence for Christmas gifting or festive snacking. Inside you’ll find handmade Christmas cake, lemon verbena shortbread, root vegetable biscuits, chocolate & rye cookies, and a jar of Sweet Cicely mincemeat – plus a Christmas pudding candle for a finishing touch.
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The Yuletide Grazing Hamper
£100.00 – £125.00Delivered in a branded box or upgrade to a wicker hamper. Brimming with indulgence, this is the ideal Christmas grazing selection. Featuring charcuterie, Wensleydale cheese, pork pies, parfait with mulled jelly, chutney and nuts, it’s a box of festive favourites designed for sharing. Finished with Banks Brothers drinks to toast the season.
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Order NowThe Christmas Day Turkey Menu
£185.00Make Christmas dinner unforgettable with this indulgent four-course menu. Our Christmas Turkey Wellington menu begins with a seasonal cauliflower amuse-bouche, followed by a gravadlax and crab starter. For the main event, the Turkey Wellington takes centre stage, complete with Yorkshire puddings, pigs in blankets, roast potatoes, cranberry sauce and more. Dessert is a festive choux bun filled with Christmas cake parfait, white chocolate and Mirabelle plum.
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Order NowThe Christmas Day Beef Wellington Menu
£190.00 – £555.00A luxurious, four-course celebration designed for the most special day of the year. Start your Christmas Beef Wellington menu with a velvety cauliflower amuse-bouche, followed by a sharing platter of salmon and grab with festive pickles. The centrepiece: Tommy’s signature Beef Wellington served with all the trimmings. Finish on a high with a Christmas cake choux bun, dusted with Douglas fir sherbet.
