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Beetroot, Chicken, Raspberry
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens; to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This three-course menu takes you through some of our favourite flavours including beetroot, basil and raspberry.
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Beetroot, Chicken, Raspberry with Wine Pairing
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens; to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This three-course menu takes you through some of our favourite flavours including beetroot, basil and raspberry.
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Order Now
The James Martin Menu
A special collaboration between James Martin and the Made In Oldstead team, this limited-edition menu features elegant canapés, a Roscoff onion velouté starter, and a scallop risotto with lemongrass. The main event is our iconic Beef Wellington with sauce Périgourdine, followed by a choux dessert with apple compote and brown sugar crumble. Finished with petit fours, it’s a one-off dining experience at home.
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The Preservation Season Dinner Party Menu
Designed for entertaining, this seven-course menu brings the flavours of Oldstead’s preservation season to your table. Begin with Douglas fir nuts and elegant canapés before moving through a seasonal amuse-bouche, sourdough with charcuterie, and a vibrant beetroot starter. The centrepiece is our signature salt-aged Beef Wellington with indulgent sides, followed by a decadent chocolate fondant dessert. Paired throughout with Banks Brothers wines, it’s an unforgettable dinner party experience
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The Preservation Season Signature Menu
This seven-course menu is a true journey through Tommy Banks’ Preservation Season. Expect elegant canapés, a seasonal carrot amuse-bouche, sourdough with cep butter, and a vibrant beetroot starter. The highlight is our signature salt-aged Beef Wellington with all the trimmings, followed by chocolate fondant with hay mascarpone and a plum finish. Rounded out with petit fours and wine pairings, it’s Oldstead dining at its most indulgent.
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The Preservation Season Vegetarian Dinner Party Menu
A decadent vegetarian dinner party feast. Begin with Douglas fir nuts and truffle-laced canapés, then enjoy a seasonal carrot amuse-bouche, sourdough with burrata and mushroom parfait, and a beetroot starter. The centrepiece is a Tunworth & potato Wellington with indulgent sides, followed by a chocolate fondant dessert, petit fours and paired wines.
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The Preservation Season Vegetarian Signature Menu
Our vegetarian Preservation Season menu brings together seven indulgent courses, from celeriac & truffle canapés to a carrot velouté amuse-bouche, sourdough with whipped herb butter, and a vibrant beetroot starter. The main event is a Tunworth & potato Wellington with rich mushroom jus and truffle. Finish with chocolate fondant, macarons and paired wines throughout – a truly celebratory vegetarian feast.
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Time of Abundance Dinner Party Menu
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens, to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This six-course menu with wine, takes you on a journey of the flavours of Oldstead during our time of abundance – including our famous salt-aged beef wellington.
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Order Now
Time of Abundance Five-Course Menu
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens; to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This five-course menu with wine, takes you on a journey of the flavours of Oldstead during our Time of Abundance – including our famous salt-aged beef Wellington.
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Order Now
Time of Abundance Vegetarian Dinner Party Menu
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens, to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This Six-course menu with wine, takes you on a journey of the flavours of Oldstead during our time of abundance – including our Tunworth & truffle Wellington.
-
Order Now
Time of Abundance Vegetarian Five-Course Menu
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens; to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This five-course menu with wine, takes you on a journey of the flavours of Oldstead during our Time of Abundance – including our Tunworth & truffle Wellington.
-
Order Now
Banks Brothers Charcuterie & Cheese Box
Let’s face it, is there really anything better than charcuterie and wine? We don’t think so.
Feast on a selection of some of the finest salami and lomo from our own rare-breed pigs, reared by us on our family farm, and curated for you by award-winning Lishman’s of Ilkley.
Enjoy alongside delicious Oldstead condiments, homemade Yorkshire focaccia, and of course not forgetting a can (or two!) of premium wine by Banks Brothers Drinks. Serves 2 people.