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Order NowHedgerow, Venison, Chocolate
At Made In Oldstead, we take our meal delivery service very seriously. We’ve taken everything we’ve learnt from our award-winning kitchens; to transform ingredients from our farm into luxury food box menus so you can taste the flavours of Tommy Banks’ cooking in the comfort of your own home.
This three-course feast celebrates the richness of the season, bringing together bold flavours like black garlic, beetroot, elderberry, and plum.
Serves 23 Courses -
Order NowThe Hunger Gap Dinner Party Menu
Step into the heart of the leanest chapter in Oldstead with our Hunger Gap Dinner Party Menu, a six-course menu designed to make hosting at home the ultimate celebration. Each dish is crafted to capture the quiet richness of the season that is comforting and full of delight, bringing together ingredients preserved from the previous year.
Serves 46 Courses -
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The Hunger Gap Signature Menu
A warm welcome to leaner months in Oldstead, our Hunger Gap Signature Menu is shaped by thoughtful craft. Drawing on the best of the season, from Jerusalem artichoke and preserved lovage to fragrant herb oils and Pablo beetroot, it’s a reminder that even the hungriest months can still offer comfort and quiet delight.
Serves 26 Courses -
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The Hunger Gap Vegetarian Signature Menu
A warm welcome to leaner days in Oldstead, our Vegetarian Hunger Gap Signature Menu celebrates the season’s bounty with gentle imagination. Showcasing the very best produce, from Jerusalem artichoke and preserved lovage to tender roots and vibrant herb oils, it’s a reminder that even the hungriest months can be full of warmth and delight.
Serves 26 Courses -
Order NowThe Preservation Season Dinner Party Menu
Designed for entertaining, this seven-course menu brings the flavours of Oldstead’s preservation season to your table. Begin with Douglas fir nuts and elegant canapés before moving through a seasonal amuse-bouche, sourdough with charcuterie, and a vibrant beetroot starter. The centrepiece is our signature salt-aged Beef Wellington with indulgent sides, followed by a decadent chocolate fondant dessert. Paired throughout with Banks Brothers wines, it’s an unforgettable dinner party experience
Serves 4 7 Courses -
Order NowThe Preservation Season Signature Menu
This seven-course menu is a true journey through Tommy Banks’ Preservation Season. Expect elegant canapés, a seasonal carrot amuse-bouche, sourdough with cep butter, and a vibrant beetroot starter. The highlight is our signature salt-aged Beef Wellington with all the trimmings, followed by chocolate fondant with hay mascarpone and a plum finish. Rounded out with petit fours and wine pairings, it’s Oldstead dining at its most indulgent.
Hosting a dinner party? Try our dinner party in a box!
Serves 27 Courses -
Order NowThe Preservation Season Vegetarian Dinner Party Menu
A decadent vegetarian dinner party feast. Begin with Douglas fir nuts and truffle-laced canapés, then enjoy a seasonal carrot amuse-bouche, sourdough with burrata and mushroom parfait, and a beetroot starter. The centrepiece is a Tunworth & potato Wellington with indulgent sides, followed by a chocolate fondant dessert, petit fours and paired wines.
Serves 47 Courses -
Order NowThe Preservation Season Vegetarian Signature Menu
Our vegetarian Preservation Season menu brings together seven indulgent courses, from celeriac & truffle canapés to a carrot velouté amuse-bouche, sourdough with whipped herb butter, and a vibrant beetroot starter. The main event is a Tunworth & potato Wellington with rich mushroom jus and truffle. Finish with chocolate fondant, macarons and paired wines throughout – a truly celebratory vegetarian feast.
Hosting a dinner party? Try our dinner party in a box!
Serves 27 Courses
