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Black Swan 20th Anniversary Collaboration Menu
Celebrate the 20th anniversary of The Black Swan at Oldstead with an exclusive, limited-edition collaboration from Made In Oldstead. Inspired by our Michelin-starred sister restaurant’s iconic tasting menu, this special at-home dining experience showcases signature seasonal ingredients including wild garlic, lovage, elderflower and Crapaudine beetroot. Available for a limited time only.
Serves 26 Courses£59.50ppIn stock
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Tommy Banks x Lisa Goodwin-Allen Collaboration Menu
Introducing the second menu in the Tommy Banks Chef Series: Lisa Goodwin-Allen.
Celebrated for her elegant, produce-led approach to modern British cuisine, Michelin-starred chef Lisa Goodwin-Allen presents a beautifully balanced three-course menu that showcases Lisa’s signature culinary style. From pan-roasted West Coast scallops with curried pomegranate and coriander to Cumbrian lamb with slow-cooked sheep’s curd purée, every dish is crafted with true precision. The experience concludes with a vibrant dessert of strawberry, cream and Kendal Mint cake, inspired by Lisa’s iconic Great British Menu dish.
Serves 23 Courses£49.50pp
